Red Kabosu Citrus Kosho, 50g Cookbook & Ingredient Sets with floral

with floral

How does it work

Swibo knives are high quality professional knives

La Chinata Sweet Smoked Paprika 70g

chopping and mincing

Red Kabosu Citrus Kosho, 50g Cookbook & Ingredient Sets with floralUse red kabosu citrus kosho to make a bowl of rice or ramen explode with flavour! The intense paste is made with the rind of the kabosu fruit. The kabosu is a native Japanese citrus fruit with very sharp, sour juice and fragrant rind. Try the red kabosu citrus koshu paste mixed with some soy sauce, mirin and sesame oil to make a savoury dip with a hot kick for sashimi, sushi, or thinly sliced grilled meats. A little of this paste goes a long way, so