Rieslingfreak No.4 Eden Valley Dry Riesling 2026 reverie full of aromatic spices

full of aromatic spices

drawing the palate to a long lingering finish reminiscent of white peach stone and fennel

8% Cabernet Sauvignon and 2% Cabernet Franc aged in 60% new oak

Barossa Shiraz

Fermentation was carried out in a combination of static and rotary fermenters under warm temperature conditions for a period of 6 days

Rieslingfreak No.4 Eden Valley Dry Riesling 2026 reverie full of aromatic spicesAroma The bouquet leaps forth with intense aromas of fresh lime zest, passionfruit, and guava; complemented by floral topnotes of rosewater, jasmine and elderflower. Palate The evocative summertime scent of rain falling on warm slate transitions onto the elegant yet assuredly structured palate; educing a foundational minerality running beneath the punchy flavours of popping finger lime pearls, poached quince and kiwi sorbet. The tightly wound acidity,