Houghton Stripe Cabernet Sauvignon 750ml batard-montrachet for 15 months

for 15 months

Our cool nights and sunny days produce quite a unique style of Syrah that has in common with Saint-Joseph or Cornas than the Barossa Valley

A medium-bodied style reflecting its’ cool-climate origins

100% Chenin Blanc from a tiny 0

Drawn from three sources

Houghton Stripe Cabernet Sauvignon 750ml batard-montrachet for 15 monthsThe fruit was machine harvested in the cool of night to retain flavour and freshness. Fermented in static fermenters for ten days, the wine was gently pressed off skins to complete alcoholic fermentation in stainless steel tank to dryness. Following malolactic fermentation, the wine spent 12 months maturation on oak before select parcels were blended and prepared for bottling. Brilliant, deep red in colour with a bright red hue, the wine displays